Cellar: Hermanos Pérez Pascuas
D.O.: Ribera del Duero
Qualification: Aging: 18 months in American and French oak barrels.
Bottle: 750 ml.
Alcohol content vol.: 14%
Parker Score: Other vintages with score.
Sight: Very intense cherry red, with a violet rim, deep.
Nose: Complex and very complete on the nose; elegant set of fruit aromas (berries, ripe fruits) and sensations of aging (spices, tobacco, dairy, truffle).
Taste: In the mouth it is broad, powerful, with volume, soft but with perfectly integrated tannins, with great character, round and very long; elegant bitter touch at the end; long persistence both sapid and aromatic.